gotta try these out

been watching some sam the cooking guy lately… i think i can tackle these…

roasted yellow pepper pizza


  • 12″ boboli pizza crust
  • 5 oz tub of goat cheese
  • 2 oz arugula
  • 2 yellow bell peppers
  • parmesan cheese
  • salt & pepper


  1. preheat oven to 425
  2. roast bell peppers by blackening them over fire, then peel charred skin off
  3. spread goat cheese on crust, cover with arugula, and then bell peppers on top
  4. bake 10-12 min or until brown/crispy
  5. remove from oven, season with salt & pepper, and sprinkle with parmesan cheese
  6. boomski

bacon-wrapped scallops


  • 1 lb sea scallops, defrosted
  • 12 slices of pre-cooked bacon
  • 1/4 cup teriyaki sauce
  • 2 skewers
  • 1 tbsp toasted sesame seeds


  1. preheat bbq
  2. tightly wrap each scallop with a strip of bacon and skewer
  3. spray bbq with non-stick spray, place skewers on grill, and leave ’em alone
  4. cook for 2-3 min or until grill marks develop, then flip
  5. brush top with sauce, then leave alone for another 2-3 minutes
  6. remove from grill and then brush the other side with sauce
  7. sprinkle sesame seeds before serving
  8. boomski



  • 6 pk bratwurst
  • 1 white onion, finely sliced
  • 1 green bell pepper, thinly sliced
  • 2 bottles of newcastle
  • 1/2 cup brown sugar
  • 3 tbsp butter
  • 1/4 cup apple cider vinegar
  • pepper
  • sandwich rolls


  1. in large foil pan, add onions, green pepper, and butter
  2. cook on bbq grill until butter melts and veggies start to brown
  3. add beer, sugar, vinegar, and pepper to pan and mix well
  4. cook to simmer
  5. add brats to pan and let cook for 5-10 min
  6. toast buns on grill while brats cook
  7. place brats in bun along with peppers and onions… you can add mustard if you wish
  8. boomski

2 Responses to “gotta try these out”

  1. andy says:

    brats? like little kids?

    boomski is my favorite steps.

    these all sound tasty.

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