Grilled Lemon Yogurt Chicken


  • chicken breast
  • ¾ cup plain yogurt (whole milk or greek)
  • 2 tbsp italian seasoning
  • ½ tbsp garlic powder
  • 1 tbsp red wine vinegar
  • 1 tbsp olive oil
  • 1 lemon (juice)
  • 1 tsp salt
  • 1 tsp pepper


  1. mix all ingredients, except for the chicken, in a large bowl
  2. slice chicken breasts thin (lengthwise — easier to evenly cook)
  3. place chicken into bowl and marinate for at least 4-6 hours
  4. cook chicken on grill until they reach an internal temperature of at least 165°
  5. boomski


  • goes great with rice or orzo (cooked in chicken broth) and a nice cucumber/tomato/feta salad (with olive oil and italian seasoning, salt to taste)
grilled lemon yogurt chicken

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