korean bbq marinade

tried this out the other day… dennis’ recipe — i’d marinate the meat — preferably flap meat — overnight

i would cut the meat into strips, making sure you can place them on a grill

combine all these into a large bowl (or a vacuum marinating bowl)

  • fresh cracked pepper
  • 1 lemon — halved and squeezed
  • 1/2 garlic — finely chopped
  • korean bbq marinade — this can be purchased at any grocery store in the asian aisle
  • 1 can sprite
after grilling, sprinkle the following on top for some flavor and garnish
  • Chopped green onions
  • Toasted sesame seeds

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