Posts Tagged ‘slow cooker’

Slow Cooked Chicken Enchiladas

anything made with a slow cooker is awesome and will normally last 2-3 more meals. i made these with the chicken breasts i had in my freezer, which happened to have bones… a lot of them. i just had to pick them out when i shredded the chicken

this makes a lot of enchiladas (roughly 10), so you can save the mix in a tupperware and store it in the fridge for a day or two

Ingredients

  • Boneless/Skinless Chicken Breast
  • 30 oz (big can) of Enchilada Sauce
  • 4 oz (little can) of Diced Green Chilies
  • 15 oz (regular-sized can) Black Beans
  • 15 oz (regular-sized can) Sweet Corn
  • Shredded Mexican Cheese
  • Cotija Cheese
  • Cilantro
  • Sour Cream

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