type: irish red ale
first one i had of these was at geoff’s — it was good, but not amazing…
had one again at andy’s and it was awesome. the difference? temperature!
if you’re going to have one of these, i suggest poppin’ them in the freezer for a bit (when the mountains turn blue… oh wait.. wrong beer)
complimented well with a burger — what a great meal!
i think this’ll be one of my “everyday beers” — something to kick back on after work or during a game…
*UPDATE* – funny moment that i just had to throw in… so juan didn’t quite know the name of this beer so the whole night he kept asking for “smithsonian” — so now this beer’s nickname to us is “smithsonian”